A TASTE OF TASMANIA
8 DAYS / 7 NIGHTS - FULLY ESCORTED
SUNDAY 01 FEBRUARY - SUNDAY 08 FEBRUARY 2027
This relaxed 7-night Tasmania Food & Wine journey blends local dining, cool-climate wines and breathtaking coastal scenery. Visit Hobart, Bruny Island, the Huon Valley, Freycinet and Tamar Valley, enjoy gourmet tastings, scenic drives whilst experiencing Tasmania’s finest produce, landscapes and warm hospitality at an unhurried pace.
Tour Highlights:
Welcome dinner in Hobart featuring fresh Tasmanian seafood and seasonal local produce
Bruny Island Gourmet Experience
Huon Valley touring through orchards and rolling countryside
Cider tasting and lunch at Willie Smith’s Apple Shed
Seated tasting at Hartshorn Distillery
Cool-climate wine tasting at a Huon Valley vineyard
Visit to historic Richmond village and its heritage streetscape
East Coast scenic drive to Freycinet National Park
Coastal accommodation overlooking Great Oyster Bay
Cape Tourville Lighthouse walk with panoramic ocean views
Wineglass Bay boat cruise
Fresh oysters and seafood at Freycinet Marine Farm
Relaxed lunch at Timbre Kitchen at Velo Wines
Tamar Valley wine touring with seated tastings at leading vineyards
Farewell dinner in Launceston celebrating regional flavours
Tour Price Includes:
Trade Travel Tour Host
Return airfares from Sydney, Brisbane or Melbourne (Canberra, Adelaide, and Perth are available on request, additional costs could apply)
Quality coach travel 7-nights' accommodation
Breakfast, lunch & dinner as per itinerary
All entry fees, cruise & guides as per itinerary
Ex Sydney/Melbourne/Brisbane: $5,598.00 per person, twin share
Single Supplement: $1,298
Canberra/Adelaide/Perth are available on request
For bookings and other enquiries, complete form or contact Trade Travel on 1800 034 439
